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Dried Chili Pepper--Er Jing Tiao
Description:The Er Jing Tiao pepper is authentic Sichuan cuisine used as a seasoning indispensable, it also is Bean Paste and Pickle,other brand-name products as an important raw materials.
The shape of the pepper is a long,slim curve. Among the peppers used in Sichuan Cuisine, Er Jing Tiao pepper and other pepper have difference, its characteristics in the micro-spicy and incense.
It is rich in vitamin C, protein, carotene, fatty oil, red pigment, capsaicin, volatile oil, calcium, phosphorus, iron, antiserum and other whole nutrition.It is used in many Sichuan Cuisine dishes such as Fish Aroma Stir-Fried Slivers. The dried Er Jing Tiao is used in in Hot Pot and Dry Pot.